Just like its name suggests, this red bean is prized for its silky texture and subtle sweetness—making it one of the tastiest beans you can enjoy. Frijol Rojo de Seda is a standout choice for soups, stews, and traditional favorites like Gallo Pinto. Naturally high in fiber, folate, and magnesium, it supports heart health and may help lower “bad” LDL cholesterol levels.
Delicious, nourishing, and perfect for your favorite comfort foods